Procesado y conservación de carne y elaboración de productos cárnicos
Productos y servicios
Venta de productos cárnicos
Actividades
Procesado y conservación de carne
Procesado y conservación de carne
Processing and preserving of meat
This company, which is based in Spain, is engaged in the production, processing, and preserving of meat and meat by-products. The company was incorporated in 1969, and it conducts business from its registered head office located in Santa Maria de Corco in Spain. The company offers pork products including pork legs, pork shoulders, pork bellies, chops and loins, pork trimmings, pork tails with bones, pork tails boneless, back bones, rosary bones, pork loin ribs, neck bones, back rinds, pork spare ribs, pork ribblets without breast bones, pork breast bones, pork fore-ends, humerous bones, manos, pork front feet, pork membrane skins, cutting fats, pork hind feet, pork femur bones, rind less neck fats, pork stomachs, pork diaphragms, flare fats, pork liver, pork kidneys, pork tongues, heads, and other pork parts. These products are sold to restaurants, canteens, supermarkets, and retail markets. It operates as a part of the Vall Companys Group, a family-owned business operating in different areas of the food industry.